Genome of wild olive and the evolution of oil biosynthesis.

نویسندگان

  • Turgay Unver
  • Zhangyan Wu
  • Lieven Sterck
  • Mine Turktas
  • Rolf Lohaus
  • Zhen Li
  • Ming Yang
  • Lijuan He
  • Tianquan Deng
  • Francisco Javier Escalante
  • Carlos Llorens
  • Francisco J Roig
  • Iskender Parmaksiz
  • Ekrem Dundar
  • Fuliang Xie
  • Baohong Zhang
  • Arif Ipek
  • Serkan Uranbey
  • Mustafa Erayman
  • Emre Ilhan
  • Oussama Badad
  • Hassan Ghazal
  • David A Lightfoot
  • Pavan Kasarla
  • Vincent Colantonio
  • Huseyin Tombuloglu
  • Pilar Hernandez
  • Nurengin Mete
  • Oznur Cetin
  • Marc Van Montagu
  • Huanming Yang
  • Qiang Gao
  • Gabriel Dorado
  • Yves Van de Peer
چکیده

Here we present the genome sequence and annotation of the wild olive tree (Olea europaea var. sylvestris), called oleaster, which is considered an ancestor of cultivated olive trees. More than 50,000 protein-coding genes were predicted, a majority of which could be anchored to 23 pseudochromosomes obtained through a newly constructed genetic map. The oleaster genome contains signatures of two Oleaceae lineage-specific paleopolyploidy events, dated at ∼28 and ∼59 Mya. These events contributed to the expansion and neofunctionalization of genes and gene families that play important roles in oil biosynthesis. The functional divergence of oil biosynthesis pathway genes, such as FAD2, SACPD, EAR, and ACPTE, following duplication, has been responsible for the differential accumulation of oleic and linoleic acids produced in olive compared with sesame, a closely related oil crop. Duplicated oleaster FAD2 genes are regulated by an siRNA derived from a transposable element-rich region, leading to suppressed levels of FAD2 gene expression. Additionally, neofunctionalization of members of the SACPD gene family has led to increased expression of SACPD2, 3, 5, and 7, consequently resulting in an increased desaturation of steric acid. Taken together, decreased FAD2 expression and increased SACPD expression likely explain the accumulation of exceptionally high levels of oleic acid in olive. The oleaster genome thus provides important insights into the evolution of oil biosynthesis and will be a valuable resource for oil crop genomics.

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عنوان ژورنال:
  • Proceedings of the National Academy of Sciences of the United States of America

دوره 114 44  شماره 

صفحات  -

تاریخ انتشار 2017